Flat or Curly Parsley? Differences and Uses
Parsley is the best-selling culinary herb in Germany – and the most frequently wasted. It ends up as decoration on the edge of the plate, goes uneaten, and is thrown...
Parsley is the best-selling culinary herb in Germany – and the most frequently wasted. It ends up as decoration on the edge of the plate, goes uneaten, and is thrown...
Conscious Nutrition According to Hildegard's Teachings Hildegard von Bingen saw the human being as a unity of body, mind, and soul. Particularly important to her was a conscious diet and...
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A product from the tradition of herbal medicine Prostavin Plus is a dietary supplement that receives particular attention in the field of herbal medicine according to Hildegard. But what exactly...
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A fascinating herb from the monastic tradition In herbalism, there are plants that hardly anyone knows – and for that very reason, they are true treasures. Sanicle, also known as...
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Inconspicuous, wild, and full of history Between shady hedgerows, in cracks in walls, or in your own garden, there grows an herb that is easily overlooked – the Herb Robert....
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A Classic from Hildegard's Kitchen Some recipes are more than just food – they are an embrace from within. Pear porridge according to Hildegard von Bingen is exactly that. It...
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Fasting is on trend – and not only as a conscious break, but also as an entry point into a more mindful way of life. Particularly popular is 7-day fasting....
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What exactly is Bertram? Bertram – botanically known as Anacyclus pyrethrum – is a plant from the Mediterranean region that had long been almost forgotten in our part of the...
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What exactly is duckweed? Duckweed – also known by the botanical name Lemna – is one of the smallest flowering plants in the world. It is commonly found on the...
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Nutrition as the Key to Conscious Living As far back as the 12th century, Hildegard von Bingen described the close connection between nutrition and well-being. For her, food was far...
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Hildegard von Bingen and the World of Herbs Hildegard von Bingen (1098–1179) was not only a significant mystic and abbess of the Middle Ages, but also a pioneer of herbalism....
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What is Vichtosan? Vichtosan is a traditional duckweed elixir based on the teachings of Hildegard von Bingen. The famous Benedictine abbess paid particular attention to the unassuming duckweed plant in...
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Some plants come to us quietly – and yet they carry a long tradition within them. The cranesbill, to which Hildegard von Bingen devoted special attention in her writings, is...
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