Flat or Curly Parsley? Differences and Uses
Parsley is the best-selling culinary herb in Germany – and the most frequently wasted. It ends up as decoration on the edge of the plate, goes uneaten, and is thrown...
Parsley is the best-selling culinary herb in Germany – and the most frequently wasted. It ends up as decoration on the edge of the plate, goes uneaten, and is thrown...
When Hildegard von Bingen spoke about nutrition, she meant more than mere eating. For her, food was a way to nourish body and soul. A conscious diet was of central...
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Pilogrip is an herbal preparation from the tradition of Hildegard von Bingen. Whether as drops or Pelargoni-Tabs – it is valued for its warming note and belongs to the well-known...
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What is Bear's Wort Pear Honey? Bear's wort pear honey sounds, even at first hearing, like something from another era – and that is exactly what it is.This special preparation...
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The Roots of the Monastic Tradition When you hear "monastery medicine", you picture sun-drenched herb gardens, monks carrying harvest baskets, and old handwritten recipe books.This form of herbalism looks back...
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Sardonyx – a fascinating stone that has stood for courage, protection and inner strength for centuries. With its warm, earthy tones, it radiates a natural beauty that continues to captivate...
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Okay, let's talk about golden topaz. Maybe you've heard of this stone before, but if you're like me, you've probably wondered: "Why is it actually so special?" Golden topaz isn't...
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So, when you hear "bitter herbs", you probably don't immediately think "Mmm, delicious!" – and that's probably because the things are, well, bitter. But that's exactly what makes them so...
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Have you ever heard of psyllium? Maybe you've seen them at the pharmacy or supermarket and wondered what they actually are. I know the feeling – there are so many...
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Fennel tea is a true all-rounder – not only for its flavour, but above all as a fixed ritual in everyday life. If you have already tried it, you know...
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Imagine stepping into your garden on a mild summer evening and being greeted by a gentle, rosy-sweet fragrance – that is rose sage. With its velvety leaves and delicate pink...
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In this article, I'll tell you what makes southernwood so special, how you can easily grow and care for it yourself, and which delicious recipes you can try at home...
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Hildegard von Bingen – who doesn't know her name? Yet behind this well-known name stands a woman who surpassed her era in many respects. She was born in 1098 in...
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You surely know those moments when you're completely exhausted and your body is somehow crying out for something natural that gives you strength again. I felt that way often, and...
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