Original Hildegard recipe for 45 years

Developed by experts
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Fennel Tea

Developed by expertsDeveloped by expertsDeveloped by experts

Developed by experts

€6,95
€6,95 / 100g

12 cents per cup

Tax included, shipping and discounts calculated at checkout.

Content: 100 g

Soothing for stomach & intestines | Reduces bloating | Mild & pleasant taste
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Fast shipping

Shipping within 1-2 business days

45 years of experience

45 years of experience

In the production of Hildegard natural products

Premium Quality

Premium Quality

Tested in our own laboratory

Hildegard Original

Hildegard Original

Original preparations according to Dr. Hertzka

Description

The fennel tea according to Hildegard von Bingen is an aromatic natural product based on the traditional Hildegard teachings. The carefully dried fennel seeds unfold their natural aroma and characteristic flavour when brewed. A pleasant companion for daily enjoyment.

Recommendation:
The dried fruits can be chewed as a digestive after eating. To prepare as a tea, pour 200 ml of boiling water over 1 teaspoon of fennel fruits and leave to steep for 15 minutes. Can be drunk warm or cold.

Nährwertangaben

Values per 100 ml: Energy KJ 3 Energy kcal 0.72 of which fat < 0.3 g saturated fatty acids not analysable carbohydrates < 1.0 g of which sugars < 0.25 g protein < 0.5 g salt < 0.03 g

Inhaltsstoffe

Ingredients: Bitter fennel seeds

Frequently Asked Questions – Fennel Tea: Jug Preparation, Blends & Cold Enjoyment

How to prepare larger quantities and what fennel can be combined with.

Fennel Tea

How do I prepare a whole pot of fennel tea?

For one litre, count on eight grams of fennel seeds, that is about four teaspoons. Let the pot steep covered for 10 minutes and then strain — if the seeds remain in, the tea will become bitter over time.

What can fennel tea be mixed with?

With anise, caraway or liquorice — all three share the sweet base note. Bitter herbs such as horehound or yarrow can also be rounded out with it. A ratio of two parts fennel to one part bitter herb works well.

Does fennel tea taste good cold too?

Yes, once cooled, the natural sweetness actually comes through even more. In summer, it's a great alternative to sweetened drinks. When kept chilled, the prepared tea will last one to two days.

How many cups does 100 g of fennel tea make?

At 2 g per cup, that's around 50 cups. Those who brew by the pot will get about twelve liters. Whole fruits retain their aroma for months.

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JURA Naturheilmittel GmbH
Fennel Tea
€6,95
€6,95 / 100g

The fennel tea according to Hildegard von Bingen is an aromatic natural product based on the traditional Hildegard teachings. The carefully dried fennel seeds unfold their natural aroma and characteristic flavour when brewed. A pleasant companion for daily enjoyment.

Recommendation:
The dried fruits can be chewed as a digestive after eating. To prepare as a tea, pour 200 ml of boiling water over 1 teaspoon of fennel fruits and leave to steep for 15 minutes. Can be drunk warm or cold.

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