Noble Chestnut Flour in Honey

Name: Noble Chestnut Flour in Honey
Brand: JURA Naturheilmittel GmbH
Price: 7.95 EUR
Availability: InStock
Rating: 5.0 (9 reviews)

Developed by experts

€7,95

€3,18 / 100g

32 cents per spoon

Tax included, shipping and discounts calculated at checkout.

250g

✨ Noble Pleasure
❤️ Made with Love
🌿 Gently Processed

Fast shipping

Shipping within 1-2 business days

45 years of experience

In the production of Hildegard natural products

Premium Quality

Tested in our own laboratory

Hildegard Original

Original preparations according to Dr. Hertzka

Description

What is Jura Noble Chestnut Flour in Honey 250g?

Jura Noble Chestnut Flour in Honey 250g is a high-quality combination of finely ground noble chestnut flour and pure blossom honey, inspired by the teachings of Hildegard von Bingen.

Why choose this Jura Noble Chestnut Flour in Honey?

Carefully selected ingredients of the highest quality.
Based on the traditional recipes of Hildegard von Bingen.
Suitable as a supplement to a mindful and balanced diet.
A spoonful of serenity.

Product characteristics:

Noble chestnut flour and blossom honey – a combination handed down in the Hildegard tradition.
Pleasant, naturally sweet taste.
Free from artificial additives – 100% natural.

Nährwertangaben

Nutritional information per 100 g: Energy KJ 1470 Energy kcal 346 of which Fat 1 g Saturated fatty acids <0.3 g Carbohydrates 83.1 g of which Sugars 66.1 g Protein 1.2 g Salt <0.03 g

Inhaltsstoffe

Ingredients: Bee honey 80%, sweet chestnuts 20%

Frequently Asked Questions about Sweet Chestnut Flour in Honey

What is Jura Edelkastanienmehl in Honig 250g?

Jura Edelkastanienmehl in Honig 250g is a high-quality combination of finely ground chestnut flour and pure blossom honey. The recipe is inspired by the writings of Hildegard von Bingen – the sweet chestnut (Castanea sativa) holds a special place in her "Physica" and is one of the trees that Hildegard describes in detail. The combination of sweet chestnut and honey follows the traditional monastery tradition.

How do I take chestnut flour in honey?

Traditionally, the mixture is taken directly by the spoonful – one spoon fits well into the daily routine. However, you can also stir it into warm water, spread it on bread, or add it to your muesli. As with many applications from Hildegard's teachings, regularity is the key, not the quantity.

What ingredients and quality are in the product?

The focus is on two ingredients: finely ground noble chestnut flour and pure blossom honey. Both come from careful selection at the highest quality. The combination has been handed down for centuries in the monastery tradition and comes completely without artificial additives – 100% natural. The taste is pleasant and naturally sweet from the honey.

Who is chestnut flour in honey suitable for?

The mixture fits well into the daily routine of people who orient themselves towards Hildegard's teachings and wish to complement their daily routine with a classic element from the monastic tradition. It is particularly interesting for those who are interested in the traditional recipes surrounding the sweet chestnut from the "Physica". It also traditionally finds its place as a supplement to a mindful, balanced diet.