Original Hildegard recipe for 45 years

Developed by experts
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Organic Fennel Herb, cut, DE-ÖKO-006

Developed by expertsDeveloped by expertsDeveloped by experts

Developed by experts

€5,95
€11,90 / 100g

24 cents per cup

Tax included, shipping and discounts calculated at checkout.

Content: 50 g

Relieves digestive discomfort | Reduces bloating | Delicious kitchen helper
Fast shipping

Fast shipping

Shipping within 1-2 business days

45 years of experience

45 years of experience

In the production of Hildegard natural products

Premium Quality

Premium Quality

Tested in our own laboratory

Hildegard Original

Hildegard Original

Original preparations according to Dr. Hertzka

Description

What is the Organic Fennel Herb cut?

Jura Organic Fennel Herb cut 50g is a high-quality natural product, widely used according to the traditions of Hildegard von Bingen.

Why this Organic Fennel Herb cut?

  • 100% organic quality, free from additives.
  • Finely cut for easy and versatile use in the kitchen.
  • Based on the centuries-old tradition of the Hildegard teachings.

Product properties:

  • Fennel – a plant with a rich tradition, described in many of Hildegard's writings.
  • Natural, in certified organic quality and free from artificial additives.
  • Pleasant taste, ideal for teas, soups and sauces.

Recommendation:

Fennel herb can be cooked daily, e.g. in Mediterranean dishes, soups and sauces. Up to 1 teaspoon per preparation, depending on the desired intensity of flavour.

Inhaltsstoffe

Ingredients: 100% fennel herb cut

Frequently Asked Questions – Organic Fennel Herb Cut: Plant Part, Harvest & Infusion

What distinguishes herb from fruits and why the harvest time matters.

Organic Fennel Herb, cut, DE-ÖKO-006

Fennel herb or fennel fruits – what is the difference?

The herb uses the green, delicate leaf parts, while the fruits use the seeds. The herb tastes fresher and lighter, the fruits sweeter and more intense. Those looking for a milder fennel flavour should opt for the herb.

When is organic fennel herb harvested?

In summer before the seeds ripen, while the herb is still juicy and green. Later, the plant puts its energy into the fruits, and the leaves become woody. Afterwards, it is gently dried and cut.

How do I brew organic fennel herb?

Pour hot water over approximately 2 g per cup and let it steep for 6 to 8 minutes. Since it is leaf material, it infuses faster than the hard fruits. From 50 g you get approximately 25 cups.

What does the organic seal stand for in fennel herb?

The herb comes from certified organic cultivation without chemical-synthetic pesticides. This is particularly relevant for leaf material, as the entire surface is used. A conventional variant is also available in the range.

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JURA Naturheilmittel GmbH
Organic Fennel Herb, cut, DE-ÖKO-006
€5,95
€11,90 / 100g

What is the Organic Fennel Herb cut?

Jura Organic Fennel Herb cut 50g is a high-quality natural product, widely used according to the traditions of Hildegard von Bingen.

Why this Organic Fennel Herb cut?

Product properties:

Recommendation:

Fennel herb can be cooked daily, e.g. in Mediterranean dishes, soups and sauces. Up to 1 teaspoon per preparation, depending on the desired intensity of flavour.

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