Organic Vegetable Broth DE-ÖKO-006

Name: Organic Vegetable Broth DE-ÖKO-006
Brand: JURA Naturheilmittel GmbH
Price: 11.95 EUR
Availability: OutOfStock

Developed by experts

€11,95

€2,39 / 100g

For approximately 50 cups of broth

Tax included, shipping and discounts calculated at checkout.

500 g

Fast shipping

Shipping within 1-2 business days

45 years of experience

In the production of Hildegard natural products

Premium Quality

Tested in our own laboratory

Hildegard Original

Original preparations according to Dr. Hertzka

Description

Clear, flavorful organic vegetable broth for versatile use:

- For seasoning, refining and flavoring

- With soup additions such as noodles, rice, pancake strips, vegetables, pearl barley or spelt semolina

- The classic: broth with spelt croutons

- For cooking grains, vegetables, rice

- For refining potato salad

- For seasoning instead of salting

Nährwertangaben

Values per 100: Energy KJ 744 Energy kcal 177 of which Fat 4.4 g Saturated fatty acids 0.4 g Carbohydrates 32 g of which Sugars 9.9 g Dietary fibre 1.6 g Protein 2.0 g Values per 100 ml soup Energy KJ 15 Energy kcal 4 of which Fat 0.0 g Saturated fatty acids 0.0 g Carbohydrates 0.6 g of which Sugars 0.0 g Dietary fibre 0.0 g Protein 0.0 g Salt 56.8 g / Salt 1.1 g per 100 ml soup

Inhaltsstoffe

Ingredients: sea salt, rice flour*, maltodextrin*, 7.5% vegetables* in variable proportions (onions*, carrots*), cane sugar*, sunflower oil*, herbs* (parsley*, lovage*, oregano*, basil*, marjoram*), spices* (curcuma*, tomato powder*, white pepper*, garlic powder*, nutmeg powder*), spice extract / * Ingredients from certified organic farming

Frequently Asked Questions – Organic Vegetable Broth: Dosage, Use & Storage

How much you need and what the broth can be used for in the kitchen.

How do I dose the organic vegetable broth?

About one level teaspoon per 250 ml of hot water. Those who use it to season dishes instead of as a broth can get by with less.

What else can I use the vegetable broth for besides soup?

For cooking rice, semolina or Spätzle, as a base for sauces or for deglazing roasted dishes. The spelt cream soup also becomes more savory when made with broth instead of water.

Does the vegetable broth contain yeast?

You can find the complete list of ingredients in the ingredient information on this page. Allergen information is also listed there — take a look before purchasing if you need to watch out for certain ingredients.

How do I keep the broth free-flowing?

Store in a dry place and always use a dry spoon. Moisture is the most common reason why broth powder clumps — once clumped, it can only be crushed, not separated.