Spelt Pasta with Egg (Radiatori)
Developed by experts
Makes 2 servings
Spelt Pasta with Egg (Radiatori) is backordered and will ship as soon as it is back in stock.
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Fast shipping
Shipping within 1-2 business days
45 years of experience
In the production of Hildegard natural products
Premium Quality
Tested in our own laboratory
Hildegard Original
Original preparations according to Dr. Hertzka
Description
Description
What is Spelt Pasta with Egg?
Spelt Pasta with Egg (Radiatori) is a high-quality alternative to conventional pasta.
Inspired by the traditions of Hildegard von Bingen, these noodles combine the natural flavour of spelt with the quality of fresh eggs.
Why should you choose Spelt Pasta with Egg?
- A combination of traditional production, natural ingredients and the traditions of Hildegard von Bingen.
- Pleasant flavour and easy-to-digest texture.
- Suitable as a complement to a mindful and balanced diet.
- Free from additives or preservatives – 100% natural.
Product characteristics:
- Spelt – a grain described in Hildegard's writings as particularly valued.
- Natural and free from artificial additives.
- Versatile for use in soups, salads or main dishes.
Nährwertangaben
Nährwertangaben
Inhaltsstoffe
Inhaltsstoffe
Developed by experts
For over 20 years, the high-quality products of JURA Naturheilmittel GmbH have been used daily and support my work. The results exceed my expectations.
Heike Zimmermann
Nutritional consultant
What I appreciate about JURA is the loyalty, consistency and reliability in maintaining high product quality. That is why I have been recommending the products for many years.
Margit Graf Classen
Hildegard expert
For herbal drinks following Hildegard, I have long trusted JURA Naturheilmittel GmbH
Renate Ruhts
Long-time customer
I recommend the Hildegard products from JURA because they uphold and pass on traditional ancient knowledge into the new era. The JURA products are a fixed part of my consultations.
Astrid Gärtner
Hildegard expert
I use the Hildegard products from JURA daily.
Heidi Stolz
Long-time customer
Spelt Pasta with Egg (Radiatori)
From the harvest to you
A family business since 1925, now in its third generation. More than 50 recipes are made here on Lake Constance, most of them by hand.
Harvest
Selected herbs, roots and spices. Some, such as walnut leaves and walnuts, we harvest ourselves in our own garden.
Testing in the laboratory
Every batch is tested in our own laboratory: identity, purity, content, microbiology, smell and appearance.
Production
Prepared, blended and pressed fresh every day in Konstanz. Some elixirs mature for several weeks.
Filling
Teas, powders and tooth care are filled by hand, the herbal drinks semi-automatically. All in small batches.
Shipping
Packed in our own warehouse and on its way to you within 1 to 2 working days.
Frequently Asked Questions – Spelt Pasta with Egg (Radiatori): Shape, Cooking Time & Sauces
